The following are things that either I have done and not written, or have never done. This post will be altered as I think of things, and try the things I've already thought of. Suggestions on particularly good versions are welcome:
02/28/2008: This post has gotten sufficiently long and complex that I'm breaking it down into more useful categories.
03/22/2008: The lack of new posts lately has been the result of extensive preparation of existing recipes. Refinements to posted recipes will be identified as such, Elliot!
NEED TO WRITE UP:
- Coq au vin recipe (based on the one from Cook's Illustrated)
- Homemade pesto sauce
- Radiatore with spinach sauce
- Blueberry pie
- Rugelach
- Shallot salad dressing (I know you already gave it; I lost it)
- Caesar Salad dressing
- Curry goat (how do you make it not tough?)
- Sweet pepper relish
- Tomato ketchup
- Oxtail soup
- Meat borscht
- Russian Solianka
- Kaddo (baby pumpkin with yogurt sauce)
- Mushrooms in Escabeche sauce
- Swedish meatballs
- Salmon mousse
- Eggplant with walnuts and pomegranate sauce
- Gallo Pinto (Costa Rican rice and beans)
- Gigantes Plaki (Greek lima beans)
- Dafina
- Chicken biryani
- Braised rabbit with olives
- Chicken piccatta
- Osso Buco (perhaps using lamb shanks)
- Chicken Coconut Curry
- Beef Stroganoff
- Baked Beans
- Stuffed cabbage
2 comments:
You should move the Caesar dressing from 'never tried' to 'need to get recipe from Mom'... we made it quite a bit, and she has an extensive writeup of all the things we tried.
Will do.
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